Teffania Tuckerton - Venison Coffin
and Pears Stewed with Cucumbers and Figs
Gwynfor Lwyd - Pickled Eggs 
There whee many other dishes entered into the cooking competition, but none where submissted or documented.
Gwynfor Lwyd - Fresh Bread, Onion and Cheese Bread, and Lamb Stew
Iestyn - Pickled Onions
Conrad Levinston - Roast Pork
Emma de Lastene - a Sweet Pie with nuts and sultanes and a Spinach Tart
has been submitted to Lochac Cooks Guild as part of Ranking, if you click on the icon it will take you to the scanned copy of the entry.
Part of Project Gutenberg redaction project
denotes the acient section not on current project