Servings:
several
Preparation Time:
0.5 hours
Ingredients

• eggs
• flour
• balm
• saffron
• pepper
• apples

Cooking Instructions
With eggs and flour a batter you make put blam thereto I undertake colour it with saffron before you do anything else take powdered pepper and add it thereto cut up apples evenly, a tharf cast therein fry them in sweet fat no more until tender I remind you cast sugar over them when you begin.
Source:
Stere htt well, about 1480 England